云南正宗本色普洱茶价格及图片
云南正宗本色普洱茶价格及图片 vary depending on the quality, grade, and type of Pu'er tea. Generally, there are two mn categories of Pu'er tea: raw Pu'er (生普洱) and ripe Pu'er (熟普洱). The prices can range from a few yuan to thousands of yuan per 100 grams.
Raw Pu'er tea, also known as Sheng Pu'er (生普洱), is made from the leaves of the larger-leaved tea trees in Yunnan. This type of tea goes through a natural fermentation process over time, allowing it to develop a more complex flavor profile with age. The price of raw Pu'er tea can be quite high, especially for vintage or aged teas. For example, a high-quality raw Pu'er tea cake from a famous tea mountn in Yunnan, such as Bulang Mountn or Lao Banzhang, can cost anywhere from a few hundred yuan to several thousand yuan per 100 grams.
Ripe Pu'er tea, also known as Shu Pu'er (熟普洱), is made from fermented tea leaves using a sped-up aging process. This type of tea is known for its dark color, smooth taste, and mellow aroma. Ripe Pu'er tea is often more affordable compared to raw Pu'er tea, although there are also premium and aged ripe Pu'er teas that can be quite expensive. The price of ripe Pu'er tea can range from a few yuan to several hundred yuan per 100 grams.
In terms of earance, Pu'er tea comes in various forms, including loose leaves, compressed tea cakes, tea bricks, tea tuocha (bird nest-shaped), and tea pearls. The earance of the tea leaves can vary from a light golden color in raw Pu'er to a dark brown or black color in ripe Pu'er. When brewed, Pu'er tea often produces a deep amber-colored liquor.
As for images of authentic Yunnan Pu'er tea, it is recommended to visit reputable tea retlers' websites or online tea marketplaces that specialize in selling Pu'er tea. These websites often provide detled information, including product images, descriptions, and customer reviews, allowing customers to get a better understanding of the tea they are purchasing. Additionally, visiting tea shops or tea markets in Yunnan can provide the opportunity to see and purchase a wide array of Pu'er teas, ranging from freshly made teas to vintage and aged varieties.
本色茶叶
本色茶叶是由云南省大理白族自治州永平县出产的一种名优绿茶,因其茶叶呈现出独有的本色而得名。本色茶叶的特点是外形条索紧结,芽叶匀齐,色泽翠绿,香气高长,滋味爽,叶底嫩绿明亮,色橙黄透亮。
永平县位于云南省滇西北地区,这里有着独有的地理环境和气候条件。永平县是大理白族自治州气候最和、雨量最丰富的地区之一,地处高原湿润气候带。这样的气候条件为茶树的生长提供了良好的环境。而茶树主要分布在永平县的陵山区,这些山区拥有优质的水质和肥的土,为茶树的生长提供了理想的生长条件。
在本色茶叶的种植进展中,采用了无公害种植的标准。茶树在生长进展中不采用农药和化肥,完全靠自然的生态环境滋养。茶农们还采用了传统的手工采摘工艺,只采纳嫩叶和芽尖,保障了茶叶的品质。采摘后的茶叶实火制,以保持茶叶的本色和原汁原味。火制期间需要经过揉捻、杀青等多道工序,以保证茶叶的口感和香气。
品饮本色茶叶时,可以看到茶叶的外形条索紧结,色泽翠绿亮,散发着清香的香气。入口时,茶清澈明亮,滋味醇厚,回持久。茶余韵悠长,口感爽快。在一片茶,“茶中有云南”的名山胜景,茶叶的本色也完全展现出来。
本色茶叶作为永平县的特产,已经成为了当地的名优产品。在国内外茶叶市场也有着很高的知名度和声誉。茶叶的优质品质和特别的口感受到了消费者的喜爱和追捧。同时本色茶叶的种植和生产也为永平县的茶叶产业发展做出了贡献,带动了当地的经济发展。
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